With flavors such as Memphis Barbeque, Mexican Mole and Curry - who wouldn't be intrigued to try them in a cocktail?
Read MoreWelcome to The Liquid Muse Cocktail Blog, first launched in 2006 by Natalie Bovis. Scroll through posts over the years to find cocktail culture, history, trends and recipes.
With flavors such as Memphis Barbeque, Mexican Mole and Curry - who wouldn't be intrigued to try them in a cocktail?
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